Showing posts with label gardenpic. Show all posts
Showing posts with label gardenpic. Show all posts

Friday, 9 November 2012

30 Weeks Down, 10 to Go

Picture taken sometime in the last week so not quite 30 weeks there. I have tiny tiny stretch marks, but they're extensions of the existing, faded, ones so I'm not worried. I don't want a batch of stretch marks in new places, but adding to the ones I have isn't what one could call a problem. I am thinking of removing my belly ring, though. I bought one of the flexible, plastic ones which I've been wearing since my 12 week scan (the plastic doesn't interfere with the ultra-sound) but the skin above it is looking red and stretched. It doesn't hurt at all, it's not tender to the touch, but it looks unhappy so I'm debating taking it out, letting the hole close, and possibly getting it re-pierced at some point in the future. I'm not sure how likely it is that I'd ever get around to it, though.

My hair has stopped falling out. I used to get handfuls of hair when I wash it and now I get maybe two strands. It's a pregnancy symptom I've been expecting so mostly I'm just surprised it took so long. It'll all fall out with a vengeance once Little Djinn is here and then I'll have to protect little fingers from being strangled by almost invisible hairs. Yippy?

Little Djinn is starting to run out of room and is kicking like a mad fiend. I don't mind the little movements, and I'm getting used to them as a running background to my life, but I really don't enjoy getting kicked. It's starting to hurt, and Little Djinn is quite territorial, protesting any time something pushes against my belly. I know it's cramped in there, but it was my body first and we have to share. I had my 28 week checkup last week (yes, at 29 weeks - I was working all of my midwife's regular office hours weeks 27 and 28) which included having bloods drawn and getting a flu shot. One of the tests getting run on my blood was for diabetes and, if my midwife had mentioned that rather than just a general "blood will be drawn" I would've gotten up earlier and eaten breakfast. My blood pressure continues to be excellent and protein levels in my urine are unremarkable.

We - and by we, I mean Chris - finished painting the nursery. We plan to go look for a dresser (chest of drawers) and curtains this weekend. And travel to the next town over where the delivery company left a parcel they couldn't deliver because neither of us was home yesterday. They couldn't leave it at the little post office up the road or the sorting center from which we could have it re-delivered (or just pick it up, it's right in town). No, they had to take it to the post office in Inches which is very awkward to get to what with us not having a car and all. It's close to the hospital where I will be spending a lot of time later this month, when my pre-natal (ante-natal) classes start (next week for the couples classes but those are late at night, end of November for the "mother" only classes during the day). Not that you can leave a parcel waiting until it's convenient for you to get there in a fortnight. On the plus side, a large craft (hobby) store opened near the post office so I can go take a gander and see how bad it will be for my wallet (pocket book).

Once I have a dresser, I'll have a place to sort out Little Djinn's clothes and see where the gaps are. My mother has been relaying requests for a gift registry and it'll be a lot easier to put one together when I know what I actually have. I suspect the parcel in question has more baby stuff. Part of the problem with building a registry is that I really don't know what all we need and at what point in Little Djinn's development we'll need it. We've only just started looking into it, now that we're in the third trimester. My mother has already made comments about some of the things I have on the registry like a tops and tails bucket ("just use the sink!") and the only onsie I added, "Keep Calm and Cuddle Me" in a summer size ("Is that going to be warm enough?" Yes and if it's not we'll put a sweater (jumper) over it. Same as I do with my t-shirts.). Oi.

I've been knitting and finishing up things that were almost finished. I have two baby cardigans (the burgundy one and the teal one) and one pullover with ends woven in and buttons attached. I have another cardigan that still needs buttons (the yellow one) and another one that I think is premie size and thus hopefully will go straight to the doll wardrobe. Note to self: acquire a doll. I also wove in the ends on some baby legwarmers and a blanket that I knit for other people's pregnancies and never got around to finishing up. The blanket has been sitting in a cupboard for a good 5 years, knit in the days before I was comfortable weaving in ends. I also knit a newborn hat with the leftover yarn from Chris' Greece socks, being modelled by my very patient husband. Mind you, he wouldn't let me use Ginger Kitty as a model which I figure is the same thing as volunteering.

Autumn watch continues. We're down to 8 hours of daylight (7:45-4:15) and after two months of unusually cold weather, we've had an unusually warm week with temperatures around 10C (50F). I wore a scarf chosen for its aesthetic appeal, not it's warmth and had to put the aircon on at work because the shop was too hot for me in my shirt sleeves, let alone the customers in their coats. The picture bellow was taken on Halloween, the orange leaves have turned russet and the yellow ones are starting to drop. Because it was a question, that is the view from our bedroom. Our garden (yard), which is shared with the housing association, ends at the hedge and then it's the river and the island with the trees. I love our garden and our view.

Friday, 26 August 2011

Autumnal Acceptance


I gave up on summer back in July and found that I've been much happier with the weather since then. Never getting above 20C/68F is much easier to accept in autumn than summer, even if the calendar still says "August". Chris was sad when I gave up on summer, mostly I think because he wants me to be happy and I'm meant to spend warm afternoons on a deckchair, reading in my bathing suit but that's never going to be my life in Scotland. Happiness is in accepting your life for what it is, not railing for what it isn't, so I've decided to accept that I've moved from a land of three seasons (spring-summer-fall) to a land of three seasons (spring-autumn-winter). The good news, of course, is that I now live in a land where knitting is always appropriate and everyone can use a pair of mittens or a wooly hat or scarf for Christmas ("if you wanted a cable-knit scarf, I wish you would've said something in June!").

Anyway, Chris said it wasn't autumn yet and that we still have a bit of summer left but the trees agree with me - their leaves are starting to turn the colour of sunset and drop. There's a tiny maple(?) in our back garden that's always the first to turn: it gave up on summer the same time I did and now other trees are trying to catch up. The days are also noticeably shorter. No longer is the sky still light with twilight when we seek our beds at midnight. No, the sun goes down by half-eight/eight-thirty and a little earlier every day, and we have to turn on the lights, when we got to bed at ten.

Autumn is a time of hearty food so I turn to my crock-pot and the infinite variety of stews that "bung in whatever you have to hand" can bring. Last week I did a beef and scotch broth with celery, carrots, potatoes, garlic, and rosemary and sage from the garden. This week it's turkey with green/runner beans, carrots, onions, celery, garlic, and thyme and sage from the garden. I'm quite proud of my little herbs, the ones that haven't gone to seed (I'm looking at you coriander/cilantro and oregano). The nice thing about a big pot of stew is being able to freeze it and defrost two servings at a time, heated up with a fresh made dumpling/biscuit topping, and getting a week's worth of dinners with very little effort. Stew can also be heated from frozen, so even if you don't think to pull out a lock'n'lock/tupperware in the morning, you have a last-minute meal that doesn't involve take-away/take-out.